Seriously - these things are wonderful! I make a batch, then cook just enough for one breakfast, and store the rest of the batter in the fridge for a week or so. They are so yummy!
http://mymuffinthursdays.blogspot.com/2008/03/worlds-most-amazing-bran-muffins.html
Saturday, February 21, 2009
Subscribe to:
Post Comments (Atom)

No comments:
Post a Comment